Granny's Biscuits
Granny's Biscuits
Nothing comes close to grandma's cooking! Make fresh biscuits from scratch with this simple recipe that uses only three ingredients just like she would make them. Bake a batch of Granny's biscuits to enjoy with jelly or butter anytime you want some delicious homemade food. Take your biscuits to the next level using the Carolina Cooker® 13-inch Pre-seasoned Skillet!
Ingredients
2/3 cups shortening
4 cups self-rising flour
1-1/4 cup milk
Directions
Step 01:
Cut shortening into flour and add milk. Mix together.
Step 02:
Place dough on a flour surface. Knead until smooth.
Step 03:
Roll out approximately 1/4 inch thick.
Step 04:
Cut out biscuits and place on a well-greased cookie sheet.
Step 05:
Bake at 475 degrees until done or well browned.
