Bring dependable performance and timeless appeal to your kitchen with this pre-seasoned cast iron pie pan from Carolina Cooker®. Designed for excellent heat retention, this pan distributes heat evenly to help create crisp, golden crusts and thoroughly baked fillings-whether you're preparing fruit pies, savory quiches, or classic cobblers.

The pan features a 9-7/8-inch cooking surface with a 1-1/2-inch depth, offering the ideal capacity for everyday baking. Its approximately 10-inch overall diameter is complemented by a 7/16-inch rim, providing a defined edge for shaping crusts while helping contain fillings during baking.
Crafted from heavy-duty cast iron, this pie pan is built for long-lasting durability and consistent results. The naturally pre-seasoned surface-treated with soybean oil-enhances food release and continues to improve with use over time. Dual integrated handles extend the overall diameter to 12-1/4 inches, allowing for a steady and secure grip when transferring the pan in and out of the oven.
Inspired by years of family baking traditions, this heirloom-quality pie pan is perfect for creating sweet treats and lasting memories. Built to perform and made to last, it's a dependable addition to any kitchen.

Shipping Information
Your order is important to us and we will strive to process it as quickly as possible. Most in-stock items are shipped within 2–4 business days and typically delivered in 5–7 business days.

Return Information
Your satisfaction is our priority. If for any reason you are not satisfied with a purchase from Carolina Cooker, we will gladly refund your money, or exchange the item, or fix it should it break. A minimum one-year warranty applies to all non-perishable items, parts and service from Carolina Cooker.