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Carolina Cooker® Enamel Cast Iron Casserole Pan, 13-1/2" x 10"

Item #107620
An excellent rectangular shaped cast iron pan for baking casseroles, lasagnas, cobblers and more. This pan by Carolina Cooker® has an enamel finish that does not require traditional cast iron seasoning. With dual side handles for easy carrying.
Product Overview

Use this casserole pan for convenient single pan cooked meals and desserts. It is oven safe up to 500° F and the cast iron construction produces excellent heat distribution. It measures 13-1/2 inches long x 10 inches wide x 2-3/4inches deep. Great for cooking family dinners or to use as a side dish pan for vegetables or dressing at holiday meals. There are dual sturdy handles that make this pot easier to transport in and out of the oven. The enamel coating on this lasagna pan allows it to be used instantly without the need to season it. The exterior finish of this rectangle cast iron pan is red.

  • Cast Iron Casserole Pan
  • Carolina Cooker®
  • Enamel finish
  • Shape: Rectangle
  • Length: 13-1/2 in.
  • Width: 10 in.
  • Depth: 2-3/4 in.
  • Oven safe up to 500° F
  • Dual handles
  • Color: Red
Check out our selection of Carolina Cooker® Cast Iron Enamel Cookware
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