Product Overview
From the kitchen to the campfire, this cast iron frying pan with a wood handle is the perfect piece of cookware for frying eggs and bacon to searing steaks and vegetables. The cast iron construction allows your meals to cook evenly on the stovetop, over the grill, or outdoors when cooking over an open campfire. Our cast iron is extremely durable and when maintained properly, can last a lifetime.
Specifications
- 10.4-inch Cast Iron Frying Pan
- Carolina Cooker®
- Depth: 2-1/8 in.
- Handle Length: 7-1/2 in.
- Pre-seasoned with soybean oil
- Holds heat for even cooking
- Hole in the handle for hanging
- Handle made of wood
- Not oven safe
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